Collectivism; Economic history; Great Britain -- Economic policy; Industrial policy; Social history; Socialism
Observe the effect of this. All over England men who already held in
virtually absolute property from one-quarter to one-third of the soil and
the ploughs and the barns of a village, became possessed in a very few
years of a further great section of the means of production, which turned
the scale wholly in their favour. They added to that third a new and extra
fifth. They became at a blow the owners of _half_ the land! In many centres
of capital importance they had come to own _more_ than half the land. They
were in many districts not only the unquestioned superiors, but the
economic masters of the rest of the community. They could buy to the
greatest advantage. They were strictly _competitive_, getting every
shilling of due and of rent where the old clerical landlords had been
_customary_--leaving much to the tenant. They began to fill the
universities, the judiciary. The Crown less and less decided between great
and small. More and more the great could decide in their own favour. They
soon possessed by these operations the bulk of the means of production, and
they immediately began the process of eating up the small independent men
and gradually forming those great estates which, in the course of a few
generations, became identical with the village itself. All over England you
may notice that the great squires' houses date from this revolution or
after it. The manorial house, the house of the local great man as it was in
the Middle Ages, survives here and there to show of what immense effect
this revolution was. The low-timbered place with its steadings and
outbuildings, only a larger farmhouse among the other farmhouses, is turned
after the Reformation and thenceforward into a palace. Save where great
castles (which were only held of the Crown and not owned) made an
exception, the pre-Reformation gentry lived as men richer than, but not the
masters of, other farmers around them. _After_ the Reformation there began
to arise all over England those great "country houses" which rapidly became
the typical centres of English agricultural life.
Public-domain text, read in full here on John Shaqi.
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